Friday, October 29, 2010

It's what's for dinner

Not beef... eggs! We are getting lots of them - which is awesome, because we love eating our fresh, free-range yard eggs. In fact, one of the staples around here is breakfast for dinner. Who says eggs are just for breakfast!

Quiche? Omelette? Frittata? Maybe a nice Tiramisu?

And the best part? There's always more tomorrow!

2 comments:

  1. Breakfast for dinner? I do it all the time. Especially when there are fresh eggs. Though tiramisu for desert (after dinner or breakfast) sounds divine. Can you make it?

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  2. Yes, I can make tirimisu, and I have a killer recipe. I'll post it in a bit!

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